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It’s Time to Stop Meeting Virtually

Meet us at IPPE 2022

IPPE 2022

25 - 27 Jan, Georgia World Congress Center, Atlanta, USA
Visit BAADER at booth C11843
While there are certainly advantages to online events and virtual networking tools, we look forward to being with you in person at the Georgia World Congress Center in Atlanta this year.

Join us at booth C11843 from January 25-27, 2022. Our vast booth offers enough space for you to feel safe while providing a pleasant atmosphere to engage with our international sales reps and sneak peek at our latest technology.

We can’t wait to show you the optimal processing solution for bigger bird sizes.
Our booth will feature the automatic and flexible wing cutting for the cut-up line, the new
661 Front Half Deboner where automation technologies and human skills meet in a
powerful union, the 625 Skinner for chicken breasts and the BAADER 608 Refiner for
optimal resource efficiency and value-add. And these are just a few examples of how BAADER Solution guarantee your seeking for high product quality and yield.

BAADER processing experts and sales reps will be ready at the booth to explain all details
about the featured equipment and our overall poultry processing and digital solution portfolio.

To get the most of your time at IPPE, you can schedule a meeting with us in advance.

Featured Equipment

Chicken with segmented wing

Wing Segmenting

Automatic and flexible wing cutting directly on the cut-up line will add value to your wing products and prepare the front half for deboning.
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Pieces of meat on assembly line

Poultry Skinner 625

This skinning machine effectively removes skin and undesired fat from chicken breast fillets while protecting the fillet quality at all times.
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Two hands with gloves holding a piece of meat

Front Half Deboner 661

This breast-filleting machine is designed to replace the industry-standard double-sided manual deboning lines. It only requires eight people to run 70 front halves per minute and saves approximately 20 feet of valuable production space.
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Minced meat in reel

BAADERING

The gentle method for product refinement. This technology does not only add value, it also improves sustainability by increasing resource efficiency.
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Find us here - Booth C11843

An overview of Baader booth in hall

Let's meet

BAADER processing experts and sales contacts will be available on the booth to explain all the details about the featured equipment. We can schedule a meeting in advance.

Book a meeting